The rum distilled from molasses bears the name of the Caribbean legend of Bacoo.
Tasting Notes :
Appearance: dark amber.
Nose: Brown sugar, buttercream, vanilla, bananas, molasses.
Palate: Warm, vanilla, bananas, cream, coffee.
Finish: Long lasting, slightly bitter.
Land: Dominican Republic
Distillery : Bacoo
Alcohol by volume : 40%
€42.75
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