Produced in the Pays d'Auge from bitter, bitter-sweet, sweet and sharp cider apples by double distillation in copper stills, Réserve des Fiefs is a blend of several Calvados mostly aged in small used oak casks.

Tasting Notes :

Nose: warm mix of cinnamon-baked apples, gingerbread, vanilla and cinnamon aromas.

Palate: offers notes of sweet cider, Tarte Tatin, wild apples, baking spices, oak and raisins.warm mix of cinnamon-baked apples, gingerbread, vanilla and cinnamon aromas.

Land: France, Normandy, Pays d’Auge

Distillery : Christian Drouin

Alcohol by volume : 40%