Le P'tit Bleu inspires freshness and well on the sky of Provence, the Mediterranean, and also the colors of Marseille. 

This pastis is made by macerating green anise, star anise and licorice sticks.

Tasting notes: 

Appearance: Blue lagoon color turning to emerald once extended with water.

Nose: Fresh and intense with affirmed notes of licorice and anise.

Palate: Invasive freshness of licorice accompanied by fine notes of star anise.

Land: France

Distillery: Liquoristerie de Provence

Alcohol by volume: 45%