Brown rum distilled from fermented molasses. Aged 7 years in used whisky and bourbon barrels.

One of the fine rums from Panama.

Tasting Notes :

Appearance: amber

Nose: notes of ganache and dark chocolate, fruity

Palate: vanilla, nutmeg, toffee and baked fruit

Finish: short and woody on caramel and spices

Land: Panama

Distillery : Varela Hermanos SA

Alcohol by volume : 40%