A limited release of just 284 bottles from Tullibardine, this was distilled in september 1991. It was then aged for 28 years in a refill hogshead before bottling october 2019. Bottled at 46.5% for Douglas Laing's Old Malt Cask range.

NOSE: Vanilla, milk chocolate and green apples.

PALATE: Honey, marzipan and light green herbal notes.

FINISH: Long and sweet.