Stauning Rog Double Malt Whisky (43%) is a refined and deeply flavorful whisky from Denmark, showcasing the essence of modern Nordic distilling. Historically known as Stauning Rye, this expression is crafted from a distinct blend of 100% floor-malted local grains—specifically a combination of malted rye and malted barley. Distilled in traditional small, direct-fired copper pot stills and matured in heavily charred virgin American white oak casks, it offers a beautifully balanced and smooth profile. A hallmark of Danish craftsmanship, it is highly versatile and appreciated for sipping neat, on the rocks, or as a premium base in classic whisky cocktails.

Tasting Notes:

• Appearance: Golden amber with a warm glow

• Nose: Freshly baked rye bread, sweet notes of honey, ripe fruits, and a gentle touch of toasted oak

• Palate: Smooth and rich with layers of warm caramel, dark chocolate, sweet vanilla, and a complex balance of peppery rye spice

• Finish: Medium to long, pleasantly warm with lingering hints of soft wood spice and creamy vanilla

Land: Denmark

 Distillery: Stauning Distillery

 Alcohol by volume: 43%