A voluptuous blend of molasses-based, continuous-distilled rums aged in charred American-oak barrels for a minimum of seven years.
Tasting Notes :
Appearance: dark amber
Nose: chocolate, vanilla, raisin, caramel, coffee
Palate: rich, intense and powerful : vanilla, dry oak, cinnamon spice
Finish: caramel, coffee, black pepper spice
Land: Trinidad and Tobago
Distillery : Angostura
Alcohol by volume : 40%
€39.40