This spirit from Ron Millonario is a beautifully packaged solera-aged rum from Peru. Distilled in column stills, it comes packaged in a woven-covered bottle and it was awarded a Gold Medal at the 2009 Rum Masters!

Tasting Notes :

Appearance : Amber

Nose: Spicy and sweet. All the alluring qualities of an unlit cigar, with spice, black pepper, calves leather, sweet cedar and potpourri, as well as thick manuka honey.

Palate: Creamy golden syrup, treacle, cooked fruit, crumble with thick custard and cocoa.

Finish: Allspice and golden syrup. Sweet and long.

Land : Peru

Distillery : Ron Millonario

Alcohol by volume : 40% 

A rum punch produced with apple, ginger and vanilla.

Tasting Notes :

Appearance : gold

Nose: greedy and bright.

Palate: the attack is on the apple, the ginger appears at the end of the mouth

Finish: dominated by ginger, which brings a slightly spicy side

Land: Martinique

Distillery : Les Rhums de Ced

Alcohol by volume : 32%

A blend of specially selected aged rums, the youngest being no less than 12 years old, it is a combination of the Enmore and Diamond Coffey stills and the Port Mourant double wooden pot still, blended to perfection and aged in old bourbon oak casks.

Tasting Notes :

Appearance : golden

Nose: Lush tropical fruit and spice nose with hints of honey and dark sugar.

Palate: Round, mellow, full bodied palate with rich flavours of fruit and spice.

Finish: The finish is delightful, elegant and dry.

Land: Guyana

Distillery : Demerara Distillers

Alcohol by volume : 40%