Johnnie Walker Black Label is one of life’s true icons. A masterful blend of single malt and grain whiskies from across Scotland, aged for at least 12 years. The result is a timeless classic with depth and balance of flavor. Drink it with ice, neat or in a Highball.

Tasting Notes :

Nose: A bold scent of fruits with a touch of sweet vanilla.

Palate: Creamy toffee, sweet fruit and spice roll over the tongue.

Finish: A warming smoky finish.

Country : Scotland

Distillery : Johnnie Walker

Alcohol by volume : 40%

This single malt Scotch Whisky is inspired by the iconic and rewarding first bottling of the 16-year-old released in 1992. It has been matured in only Sherry casks to impart rich, fruity, and fragrant notes atop the beasty complexity synonymous with Mortlach.

Tasting Notes:

Appearance: Deep amber

Nose: bold and complex. Stewed black orchard fruits with earthiness and spice

Palate: robust and full. Palate coating texture. Light, leathery spiciness, notes of apricot and honey.

Finish: Sweet and savoury, with a dark, full, and rounded intensity.

Land: Scotland

Distillery: Mortlach

Alcohol by volume: 43,4%

Clynelish whisky is closer to an Island style than other mainland malts, with a complex and fragrant nose and an agreeable, long finish that leaves a lingering fresh-fruity flavour. This 14-year-old is a less heavyweight whisky that's deliciously drinkable and makes it an excellent aperitif.

Tasting Notes:

Appearance: Yellow gold.

Nose: Wax comes up with water – scented candle wax. Dried flowers on a beach. Later, brown sugar..

Palate: Pleasant creamy mouthfeel; maritime generally.

Finish: Some salt, dryish yet an attractive, even slightly bitter finish.

Land: Scotland

Distillery: Clynelish

Alcohol by volume: 46%