A voluptuous blend of molasses-based, continuous-distilled rums aged in charred American-oak barrels for a minimum of seven years.

Tasting Notes :

Appearance: dark amber

Nose: chocolate, vanilla, raisin, caramel, coffee

Palate: rich, intense and powerful : vanilla, dry oak, cinnamon spice

Finish: caramel, coffee, black pepper spice

Land: Trinidad and Tobago

Distillery : Angostura

Alcohol by volume : 40% 

Hee Joy Origins Rum is made with a combination of rums from Trinidad, Jamaica and Guyana, blended together in Cognac, France, and allowed to finish in oak casks.

Tasting Notes :

Appearance : amber

Nose: woody fragrances. The scents of candied fruits are balanced by generous honey perfumes.

Palate: tasty notes of sugar cane, exotic fruits

Finish: very nice balance

Land: Jamaica, Trinidad, Guyana

Distillery : Hey Joy

Alcohol by volume : 40%

A simple, fragrant, grassy rhum agricole from Marinique distillers, Clément. After spending 12 months in oak casks, the Rhum Ambré ready to be enjoyed in cocktails or over ice.

Tasting Notes :

Appearance : amber golden

Nose : quite rich and almost chocolately

Palate: woody and spicy notes.

Finish : nicely balanced

Land: Martinique

Distillery : Clément

Alcohol by volume : 40%